Top 10 Ways to Tell You Are Cooking in the US and NOT in Guinea

10.  There are no bugs to sift out of the flour.

9. You don’t have to crack the eggs into a small bowl first to check to see if they are rotten.

8.  The baking soda isn’t lumpy.

7.  You can use vegetables without having to soak them in bleach water.

6.  When you are cooking, you can grab a drink from the tap.

5.  If you need milk, you don’t have to mix it from powder first.

4.  Microwaves!!!!

3. No worries about whether or not you will run out of propane!

2. You don’t have to turn on the inverter if you need to run a mixer or blender for a few minutes.

1. You can make any recipe – any day you want – you don’t have to wait for all of that magic moment when you happen to have ALL of the ingredients at the same time to try something new…….